FAQ
What are the ingredients?
Tapioca Starch
Rice Flour
Sugar
Xanthan gum
Salt
What will I need to add?
1 ½ tsp. Yeast
¼ cup shortening
2 eggs @ room temp. (Our family uses large eggs)
1 1/2 cup warm water
1 tsp cider vinegar
How can I make the bread mix egg and soy free?
Egg Replacer and Spectrum (soy free solid shortening) works well as substitutes, allowing you to keep our mix Egg and Soy Free.
What are the nutritional facts?
Nutrition Facts
Serving Size 1/16th Dry Mix (28g)
Servings Per Container 16
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Amount Per Serving
Calories 100 Calories from Fat 0
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%Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 240mg 10%
Total Carbohydrate 23g 8%
Dietary Fiber 1g 4%
Sugars 3g
Protein 1g
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Vitamin A 0% · Vitamin C 0%
Calcium 0% · Iron 4%
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* Percent Daily Values are based n a 2,000 calorie
diet. Your daily values may be higher or lower
depending on your calorie needs:
Calories: 2,000 2,500
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Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
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Calories per gram:
Fat 9 · Carbohydrate 4 · Protein 4
Why should I choose this gluten free bread when there are so many available?
Gluten Free - Casein Free - Soy Free
Produces a Home-style “gluten like” Bread
Does not break, crumble, or fall apart
Great for sandwiches, grilled cheese, French toast, rolls buns etc.
The mix has a one year shelf life
Each mix makes one regular size loaf of Brea
Mix may be used for dinner/sausage rolls, hamburger/hot dog buns etc.
Can I make anything else with this gluten free bread mix?
Yes, our GF bread mix works well to make:
Strombolli
Pizza Crust
Cinnamon Rolls
It can be used in recipes where a bread dough would be used.
Is it easy to make?
Yes, it is very simple to make , it’s as easy as making a cake from a box mix.
Ready to put in a pan in less than 15 minutes
Add only four (4) common household ingredients to our mix
Mix with beaters or a wooden spoon
Place in a pan - Set aside to raise
Bake - Let Cool - Enjoy
How do I store the bread mix once it is made?
In the refrigerator or freezer.
Can be stored in refrigerator for a week or longer
Can be kept on the counter for a couple days
Can be re-freshened in microwave and it will not harden as it cools